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mulligatawny-soup

📝 Description Mulligatawny is a rich, warming curried soup with roots in South Indian cuisine and colonial British kitchens. Its name comes from Tamil, meaning "pepper water," but the dish has evolved into a hearty soup combining chicken, rice or lentils, vegetables, mild spices, and sometimes a touch of fruit like apples. Creamy, savory, and slightly sweet, it's a comforting fusion dish perfect for cool evenings.

Ingredients