protein-garlic-parmesan-steak-alfredo-pasta
This Protein Garlic Parmesan Steak Alfredo Pasta is the perfect balance of indulgence and nutrition. Tender, juicy steak is paired with a creamy, protein-packed Alfredo sauce made with Greek yogurt and Parmesan, then tossed with hearty pasta. Rich, flavorful, and satisfying, it’s a high-protein twist on a comfort food classic—ideal for weeknight dinners or post-workout meals.
Ingredients
10 oz (280 g) whole wheat or high protein pasta (penne or fettuccine)
1 tbsp olive oil
4 cloves garlic, minced
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