balanced-burger-and-fries-at-home
The pickle juice hack makes these burgers SO juicy and soft without the need to add breadcrumbs or eggs. And the depth of flavor it adds is unreal!! You won’t miss the bun but you’re 100% allowed to have it! I like to use potatoes as my starchy carb because I find them more filling and overall satisfying and nutrient dense. But #practicalbalance and everything fits in the right amount. Enjoy!!
Ingredients
1 white onion, chopped
2 lbs lean ground beef
0.3333333333333333 cup pickle juice
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