lobster-fried-rice
Lobster fried rice is a luxurious twist on a classic dish, combining tender, succulent lobster meat with perfectly seasoned rice. Each bite offers a delightful contrast of flavors, from the subtle sweetness of the carrots. The dish is rounded out with the aromatic essence of garlic, onions, ginger and a hint of sesame oil, all brought together in a hearty stir-fry. The scrambled eggs add a comforting texture, while a sprinkle of fresh green onions provides a burst of freshness.
Ingredients
1 whole cooked lobster (or 1 cup lobster meat)
4 cups cooked basmati rice (preferably cold)
2 large eggs
๐ The full recipe is members-only
12 more ingredients ยท 20 steps locked.
Unlock the full recipe โ $5.99/mo