Hearthly Recipes Sign inJoin

Home » Vault » Hamburguesa Peruanaza Peruvian Burger

Hamburguesa Peruanaza Peruvian Burger

Hamburguesa Peruanaza Peruvian Burger

by chefrodrigofernandini 44 ingredients 14 steps

Ingredients

500 g de Magret de pato (con todo y su grasa natural)
200 g de Calamares limpios (cortados en aros y tentáculos)
120 g de Queso cajamarquino en láminas (aprox. 3 láminas gruesas)
You're previewing 3 of 44 ingredients
Unlock to see the full ingredient list and all 14 steps.

Method

1
2
3
14 step-by-step directions unlock with membership.

More from the Vault