spicy-chickpea-and-cheese-stuffed-zucchini.
Making use of all the summer produce with this Spicy Chickpea and Cheese Stuffed Zucchini. A healthy vegetarian recipe made with crispy spicy chickpeas and tomatoes, all stuffed inside herb-roasted cheesy zucchini. This simple sheet pan recipe doubles as both a healthy dinner and a simple side dish. Either way, you serve it up, it’s going to be a favorite. Perfect for the summer days ahead!
Ingredients
4 zucchini or yellow summer squash, halved lengthwise
2 tablespoons extra virgin olive oil, plus more for serving
1 can (14 ounce) chickpeas, drained and rinsed
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