pandan-coconut-sorbet
This sorbet is stunning—wonderfully fresh and creamy. The pandan leaves impart an interesting grassiness with hints of rose, almond, vanilla, and more coconut. It's a fantastic sorbet that works wonderfully as either the star of the dish or as a complementary side to a dessert.
Ingredients
100 g fresh pandan leaves
100 g fresh pandan leaves
280 g coconut water
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