creamy-burger-patty
One of the most pleasurable traditional dining experiences is biting into a juicy, well-seasoned burger patty. That's probably why we keep returning to the same burger joints. But if you prepare them on your own, you can tailor the spices and, most crucially, the sauces to your personal preferences. Also, if you like beef with lots of rich, warm gravy, you might like this Creamy Burger Patty.
Ingredients
10 pcs burger patty
2 tbsp vegetable oil
2 pcs bawang, (minced)
🔒 The full recipe is members-only
7 more ingredients · 3 steps locked.
Unlock the full recipe — $5.99/mo