cheeseburger-iron-skillet-casserole
Crispy potatoes, beef and onions, sauce, and cheese. Need I say more? This hearty, comforting meal is a quick and easy way to use a pound of ground beef and feed your family a delicious, stick to your ribs, one skillet meal.
Ingredients
2.5 Russet or Yukon Gold Potatoes, cubed
Avocado Oil
Red Onion (or any onion variety)
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