sweet-and-spicy-caramelized-onions-with-honey-and-red-pepper-flakes
Caramelized onions are like kitchen magic: you start with a plain onion, give it a little love, and end up with golden ribbons of sweet, savory goodness. This version has a twist of honey for a glossy sweetness and red pepper flakes for just the right kick. It’s the perfect topping for toast, burgers, pastas, or even straight out of the pan (no judgment here).
Ingredients
1 large yellow onion, thinly sliced
1 tbsp olive oil
1 tbsp butter
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