Hearthly Recipes Sign inJoin

Home » Vault » Toffee Croissant Chips

Toffee Croissant Chips

Toffee Croissant Chips

by cookingfromspain ⏱ 2 hr 6 ingredients 6 steps

A delicious way to reuse stale croissants by turning them into toffee croissant chips.

Ingredients

4 –6 stale croissants or frozen puff pastries
400 g heavy cream (35% fat)
320 g brown sugar
You're previewing 3 of 6 ingredients
Unlock to see the full ingredient list and all 6 steps.

Method

1
2
3
6 step-by-step directions unlock with membership.

More from the Vault