salted-honey-butter-cheddar-brioche-rolls
Salted Honey Butter Cheddar Brioche Rolls: light, airy, and ultra-buttery—these soft brioche rolls are perfectly salted and beyond delicious. Made with a swirl of salted honey butter, sharp cheddar cheese, and garlic in every bite. Serve these warm, straight from the oven, with a generous spoonful of honey garlic butter on top, a sprinkle of flaked sea salt, and fresh basil or parsley.
Ingredients
1/2–4 cups all purpose flour
3 tablespoons salted butter, at room temperature
2 cups shredded sharp cheddar cheese
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