Gazpacho
Gazpacho is a classic Spanish staple. The chilled soup is the perfect way to end a hot summer's day. August is the perfect time to make this recipe being that the both tomatoes and cucumbers are both harvested throughout the month. To make this soup even better, try to find a local farmers market or grocery stores that sell local products to purchase your main ingredients! You should also check out our sourdough recipe for this one! To add a little extra to dish you can also top your sourdough with a creamy burrata, elevate it to a crispy grilled cheese, or even add a salad on the side.
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