roasted-bacon-brussels-sprouts-with-salted-honey
Roasted Bacon Brussels Sprouts with Salted Honey…such a great quick and easy holiday side dish. Oven roasted brussels sprouts and salty bacon, tossed in a warm honey cider vinaigrette that’s sweet and spicy. These brussels sprouts are extra crispy, perfectly salted, a little spicy, sweet, tangy…and addictive. Everyone loves these sweet and savory crispy brussels sprouts. They’re always one of the first side dishes to disappear. My best tip? Double the recipe.
Ingredients
1 pound brussels sprouts, halved
0.25 cup honey
4 ounces goat cheese, crumbled, or use grated Manchego cheese
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