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sesame-peanut-chicken-katsu-ramen

My brother’s most requested winter soup! This ramen is so special. It’s made with bacon for a rich depth of flavor, two varieties of chili paste, broth, coconut milk, tamari/soy, and peanut butter. It’s creamy, spicy, and so warming. Each bowl is filled with noodles and crispy sesame Katsu chicken. Then topped with our favorite mix of ramen toppings: soft-boiled eggs, toasted nori, pickled sushi ginger, scallions, and more sesame seeds – which really aren’t necessary (but are so yum!). There’s nothing better than ramen on a cold wintery night.

Ingredients