cream-cheese-swirled-pumpkin-bread-with-salted-maple-butter
Welcoming in fall with this (one bowl) Cream Cheese Swirled Pumpkin Banana Bread….better than your coffee shop. Moist pumpkin banana bread sweetened with maple syrup, swirled with cream cheese, topped with sweet cinnamon sugar, and served warm. Perfect for all of the autumn weekends ahead, and best enjoyed just out of the oven with a generous smear of salted maple butter.
Ingredients
3 medium overly ripe bananas, mashed (about 1 cup mashed, see notes)
8 ounces cream cheese, at room temperature
4 tablespoons salted butter, at room temperature
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