5-star-pavlova-cake
This elegant layered pavlova cake combines the fresh flavours of raspberry, strawberry, and vanilla with whipped double cream, all enclosed in a white chocolate shell and garnished with blackberries, strawberries, and edible flowers. For a more intimate option, consider mini pavlovas or plated individual servings. See further notes below! Difficulty - Medium/Skilled
Ingredients
300 g egg whites
250 g strawberry
375 g reserved gel from above
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