gluten-free-maple-cookies
These Gluten Free Maple Cookies are crispy on the edges, but soft and chewy in the center. They're made with almond flour making them grain free and are filled with maple flavors and crunchy candied pecans.
Ingredients
0.3333333333333333 cup tahini
0.6666666666666666 cup almond flour
0.25 cup chopped pecans
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