Hearthly Recipes Sign inJoin

Home » Vault » Soft Pumpkin Sugar Cookies with Cinnamon Brown Butter Frosting

Soft Pumpkin Sugar Cookies with Cinnamon Brown Butter Frosting

Soft Pumpkin Sugar Cookies with Cinnamon Brown Butter Frosting

by halfbakedharvest_ ⏱ 1 hr 5 min 36 ingredients 6 steps

Celebrating autumn pumpkins with these easy Soft Pumpkin Sugar Cookies with Cinnamon Brown Butter Frosting. Made with maple, spiced pumpkin butter, double the vanilla, and a little bit of chocolate. These cookies are soft, pumpkiny, and perfectly sweet with wonderful pumpkin flavor. They’re generously glazed with a sweet, thick, and creamy cinnamon brown butter frosting. The secret is simple – pumpkin butter. It keeps these cookies incredibly flavorful. Fun to bake, delicious to eat, these cookies make for a great homemade gift!

Ingredients

2 sticks (1 cup) salted butter, at room temperature
1 stick (1/2 cup) salted butter
Melted chocolate, for decorating
You're previewing 3 of 36 ingredients
Unlock to see the full ingredient list and all 6 steps.

Method

1
2
3
6 step-by-step directions unlock with membership.

More from the Vault