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rice-chips

These rice chips are light, crispy, and perfectly seasoned a wholesome alternative to traditional snacks. Made from simple ingredients like cooked rice, olive oil, and a touch of salt, they deliver a delicate crunch with a subtle, toasty flavor. The sesame seed topping adds a nutty aroma and extra texture, making them an irresistible gluten-free treat that’s both healthy and satisfying

Ingredients