cheddar-bay-chicken-pot-pie
When I was a kid, my family and I would visit Red Lobster just to get the cheddar bay biscuits and of course we would order extra to take home as well. While I was coming up with a recipe for pot pie, I thought to myself, "what could elevate a pot pie to another level?" and instantly I thought about those biscuits that I loved so much growing up. I don't think there is a better fusion than this.
Ingredients
2.5 1 pound Boneless Skinless Chicken Breast, about chicken breast
4 tbsp Olive Oil, divided 2 for cooking 2 for marinate
4 tbsp Olive Oil, divided 2 for cooking 2 for marinate
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