pickled-siracha-eggs
These pickled siracha eggs are incredibly delicious and so easy to make — perfect to meal prep on a weekend. They’re great on their own, on toast or in a lunch bowl. I was inspired to to make these after trying them on my recent trip to Sun Valley and they did not dissapoint. Hope you enjoy!
Ingredients
10 eggs
4 cloves garlic
1 cup water
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