egg-bhurji
Egg bhurji is a flavorful and easy-to-make Indian dish that combines the richness of eggs with the tangy taste of tomatoes and the aromatic spices of turmeric, chili powder, and garam masala. Served with buttered and toasted bread or pav, it makes for a satisfying meal that's perfect for breakfast, brunch, or a light dinner.
Ingredients
0.5 red onion, finely diced
2 garlic cloves, finely diced
1 Roma tomato, diced
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