Home » Vault » Aguadito de Carne Contundente: el Levanta Muertos Peruano! Hearty Meat Aguadito: the Peruvian Hangover Cure!
Aguadito de Carne Contundente: el Levanta Muertos Peruano! Hearty Meat Aguadito: the Peruvian Hangover Cure!
El aguadito es una de las sopas más queridas y emblemáticas del Perú. Es un arroz caldoso, espeso, que debe su color verde y su sabor inconfundible al culantro. Famoso por ser el plato perfecto después de una celebración o para reponer energías, este aguadito de carne es una comida completa en un solo plato: contundente, nutritivo y con un sabor profundo que reconforta el cuerpo y el espíritu. [Aguadito is one of the most beloved and emblematic soups of Peru. It is a brothy, thick rice dish that owes its green color and unmistakable flavor to cilantro. Famous for being the perfect dish after a celebration or to replenish energy, this meat aguadito is a complete meal in a single dish: hearty, nutritious, and with a deep flavor that comforts the body and spirit.]
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