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Braised Beef Pasta
One of the most comforting (and romantic) meals you can make at home. This chuck roast ragù is incredibly flavorful and tender. It does take some patience, the beef needs a few hours to become perfectly tender, but it’s worth every minute, and the way it fills your home with the most amazing smell makes it even better. I served it with pappardelle pasta, but any shape will work, especially rigatoni or mafaldine.
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