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Pork Chops Wit an Apple Compote N' Herby Salad

Name: Pork Chops Wit an Apple Compote N' Herby Salad
Total time: 15 min
Ingredients: 2 tbsp unsalted butter; 6 small apples (you want something with a crunch here so pink lady, honey crisp, gala, fuji), cut into thin ish slices; 4 tbsp olive oil

by thetessasmith ⏱ 15 min 23 ingredients 11 steps

TIME: 30 minutes ⏰ SERVINGS: 2 hungry adults🧍🧍 DIETARY SPECS: High protein, Gluten Free, Grain Free 💪 I say “compote” liberally here, really they’re just sautéed apples but ya know what? Compote sounds better 😘 Apples are in season and it’s the perfffectttt time to make them the key player in a meal! Yeah you could argue that the pork chops are the key player, but you’d be wrong after you try these flippin apples! 🍎🔥 We cook them down in some butter, lemon juice, ginger, and salt n’ pep. The apples get soft and sweet while still retaining some of their crunch and firmness. I can’t even explain it, it’s magic. The whole meal comes together super fast. The hardest part is literally cutting the apples. 💃 The herby salad can be made with any tender herbs you have on hand and just brightens the entire dish. ✨ You gotta try it!

Ingredients

2 tbsp unsalted butter

6 small apples (you want something with a crunch here so pink lady, honey crisp, gala, fuji), cut into thin ish slices

4 tbsp olive oil

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Pork Chops Wit an Apple Compote N' Herby Salad

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