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Italian Fried (or Airfried) Meatball Polpette Fritte

Italian Fried (or Airfried) Meatball Polpette Fritte

by manuelamazzocco ⏱ 45 min 26 ingredients 16 steps

These Italian meatballs are perfectly crispy on the outside, tender on the inside, and packed with savory flavors of Parmesan and fresh parsley. Serve them with marinara sauce for a classic touch or enjoy them on their own as a delectable bite-sized treat!

Ingredients

2 slices white bread (crust removed, cut into small cubes)
2 slices white bread (crust removed, cut into small cubes)
1 lb (450 g) ground beef
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