Hearthly Recipes Sign inJoin

Home » Vault » Double Layered Chocolate Baklawa 2

Double Layered Chocolate Baklawa 2

Double Layered Chocolate Baklawa 2

by cookingwithlamees ⏱ 11 hr 50 min 23 ingredients 13 steps

Baklawa is a delicious flakey, crispy, buttery, nutty and oh so sweet Middle Eastern dessert that im sure you will love if you haven’t tried it yet! its like a small party in your mouth, the authentic baklawa calls for crushed pistachios or walnuts stuffed between buttered layers of phyllo dough but here i wanted to take it up a notch and stuff it instead with Nutella (or melted chocolate) and crushed hazelnuts using high quality butter let me tell you, it turned out to be one of the best baklawa’s I’ve ever tried and made.

Ingredients

1 pack phyllo dough, thawed
1 cup/2 sticks unsalted butter, melted
2 cups melted chocolate or Nutella
You're previewing 3 of 23 ingredients
Unlock to see the full ingredient list and all 13 steps.

Method

1
2
3
13 step-by-step directions unlock with membership.

More from the Vault