cinnamon-crunch-banana-bread
Indulge in the irresistible goodness of this healthier banana bread. Made with ripe bananas, whole wheat flour, and almond flour, this moist and flavorful bread is a wholesome treat. The natural sweetness of the bananas is enhanced by a touch of cinnamon, while the reduced amount of added fats and sweeteners makes it a guilt-free delight. Enjoy a slice of this delicious banana bread for breakfast, as a snack, or as a satisfying dessert that nourishes both body and soul.
Ingredients
3 ripe bananas, mashed
1 cup whole wheat flour (or spelt/self rising flour)
1 tbsp stevia brown sugar
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