cashew-chicken
To Serve: Remove pan from oven and drizzle with remaining sauce. Serve over rice/rice noodles/quinoa and garnish with green onions and sesame seeds, if desired. Great reheated for leftovers as well. Source: https://therecipecritic.com/sheet-pan-cashew-chicken/
Ingredients
Sauce:
6 tbsp liquid aminos (Or other low sodium soy sauce)
1 tbsp sweet chili sauce
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