papas-en-ajopollo
A humble yet creative and delicious potato dish from Almeria, Spain. Despite its name, it traditionally doesn't include chicken, but uses chicken broth for flavor.
Ingredients
4.5 potatoes (650 g)
2 onions (200 g)
2.5 garlic cloves (15 g)
🔒 The full recipe is members-only
10 more ingredients · 11 steps locked.
Unlock the full recipe — $5.99/mo