garden-herb-shrimp-scampi-linguine
The freshest Garden Herb Shrimp Scampi Linguine with summery zucchini…plenty of garlic…and even a little wine. Pan-seared shrimp with garden-fresh herbs, lemon, black pepper, and plenty of butter…tossed with linguine pasta and zucchini. Best for when you’re in need of a 30-minute dinner, but also need to impress your guests with something delicious. It’s easy enough for a weeknight, and fancy enough for the weekend.
Ingredients
1 pound dried linguini pasta
2 tablespoons extra virgin olive oil
2 tablespoons extra virgin olive oil
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