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Porchetta

Porchetta

by bingingwithbabish 53 ingredients 23 steps

For a different kind of holiday roast, you can make a wildly impressive porchetta. It's great with some potatoes and vegetables, but my favorite way to eat it is slicing it and serving as a sandwich.

Ingredients

1 pound large piece of pork belly (about 1/2 per person)
Grated nutmeg
Leftover porchetta (recipe above)
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Method

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