← Back to recipes

30-minute-harissa-butter-chicken

Chicken cooked with butter, spices, honey, Harissa sauce, and creamy coconut milk. It’s creamy, a little spicy, and filled with the yummiest flavors. Serve the chicken and sauce over bowls of rice. Add pomegranate arils, herbs, and salty feta cheese. And if you have some, warm buttery naan on the side is so great! The perfect bowl of comfort food – and the leftovers are even more delicious the next day.

Ingredients