Home » Vault » Roasted Balsamic Parmesan Brussels Sprouts.
Roasted Balsamic Parmesan Brussels Sprouts.
My absolute favorite quick and easy holiday side dish. Brussels sprouts roasted in a tangy, spicy balsamic dressing until tender and crisp. Then tossed with nutty parmesan or manchego cheese. It’s all about the nutty, salty cheese, it makes this vegetable addicting. Spicy, sweet, tangy, and so delicious.
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