Hearthly Recipes Sign inJoin

Home » Vault » Pork Spring Rolls with a Plum Dipping Sauce

Pork Spring Rolls with a Plum Dipping Sauce

Pork Spring Rolls with a Plum Dipping Sauce

by thetessasmith ⏱ 1 hr 20 min 36 ingredients 10 steps

I made this recipe during my "plum week" series where I tried to make as many recipes as possible using the plums I got from my parents fruit tree. However, I will never say no to a spring roll. Any day, any time! The tartness of the plum sauce helps balance out the richness from the porky spring rolls. Truly a match made in heaven.

Ingredients

4 cups slaw mix or combination of carrots and cabbage
Tallow for cooking the pork and veggies PLUS a ton for frying the spring rolls (you can use any oil you like, but I’m team tallow)
1 tsp grated garlic
You're previewing 3 of 36 ingredients
Unlock to see the full ingredient list and all 10 steps.

Method

1
2
3
10 step-by-step directions unlock with membership.

More from the Vault