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air-fried-stuffed-eggplant-with-roasted-garlic-and-artichoke-spinach-filling

Delight in the rich flavors of Air Fried Stuffed Eggplant, featuring a creamy artichoke spinach filling and roasted garlic. This dish combines tender air-fried eggplant with a savory mixture of sautéed spinach, artichoke hearts, and a blend of cream cheese, Parmesan, and mozzarella. Infused with roasted garlic and a hint of chili flakes, the filling is topped with melted mozzarella for an irresistible finish. Serve with toasted sourdough bread for a simple yet elegant meal that will impress your family and friends.

Ingredients