Home » Vault » One Pan Style Beef and Beans

One Pan Style Beef and Beans
Repurposing leftovers is one of my FAVORITE things to do! Many times, I will have prepped extra vegetables, garlic, extra tomato sauce or something on that track. Making sure there is no waste and that we are using everything to the fullest extent possible is extremely important! Even today where families are on the tightest budgets ever, the need of putting the next meal on the table is so important. We essentially become masters of "Food Flexicology" where we can be flexible with what we have in the fridge and come up with a brand new meal! I had plenty of prepped vegetables and leftover homemade tomato sauce from previous night's dinners. With some ground sirloin and a few other add-on ingredients, this Beef & Beans TOTALLY hit the spot! It was such a big hit with my husband that I think his beard enjoyed it just as much as he did! HAHAHAHAHAHAHAHA!!!! This will feed approximately 6-8 people. This dish would be perfect for those who like to dive into bulk cooking for future meals or for those with large families. You can easily halve the recipe or even double it based on your own individual needs.
Ingredients
Method
More from the Vault
Homemade Snickers Bar
I love Snickers bars, and I had no idea how easy it is to make them from scratch! No complicated steps, barely…
French Brioche
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, th…
Vodka Pasta
Vodka pasta is one of those delicious dishes which is faaar greater than the sum of its parts. This is a tough…
One Pot Shawarma Rice
This a super easy one pot dish inspired by one of my favorite foods on Earth. I marinate my chicken thighs in…
Flour Tortillas
What's up, tortilla lovers! If you're a fan of Mexican food (and who isn't?), you know that nothing beats the…
Sheetpan Chicken Kefta
You guys went bonkers for my sheetpan kefta recipe, so I went ahead and developed a lighter version with chick…
Babish's Ultimate Chicken Parm
A couple of subtle but noticeable changes to the orthodoxy of chicken parm make this a luxurious and addiction…
Chicken Parmesan
Today on basics, we are making chicken parmesan!