cottage-cheese-snickerdoodle-muffins
Update your breakfast routine with my Snickerdoodle Muffins! Packed with cinnamon, plus some cottage cheese for that signature snickerdoodle taste without any cream of tartar needed. Meal prep-friendly recipe!
Ingredients
0.25 cup coconut oil (melted, may sub any other oil or butter)
1 cup plain whole milk cottage cheese
1.5 cups all purpose flour (can sub a 1:1 gluten free flour blend)
🔒 The full recipe is members-only
26 more ingredients · 10 steps locked.
Unlock the full recipe — $5.99/mo