chocolate-chip-zucchini-pecan-bread
Chocolate Chip Zucchini Pecan Bread — a no-fuss, whole-grain loaf that’s soft, fluffy, and perfectly sweet. What makes it extra special? Clusters of cinnamon pecans baked right on top. It’s an easy one-bowl recipe, and the perfect treat to enjoy any time of day.
Ingredients
1 medium zucchini, grated (about 1 cup grated)
1 stick (8 tablespoons) salted butter, melted
1 cup raw pecans, chopped
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