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callaloo-stuffed-shells-with-homemade-cashew-ricotta-and-cashew-alfredo

callaloo-stuffed-shells-with-homemade-cashew-ricotta-and-cashew-alfredo

A delicious vegan dish using callaloo as a replacement for spinach, featuring cashew ricotta and cashew alfredo.

Ingredients

For the Cashew Ricotta
0.25 cup soaked cashews
2 tbsps nutritional yeast

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