channa-chaat-(simple)
This is really just an upgraded version of cooked cholay (definitely not chana masala!). The magic happens with the toppings—you can mix and match to your heart's content. For an extra kick, take it up a notch with additions like a sweetened yogurt mix or a sprinkle of fresh pomegranate seeds for a burst of flavour and colour. If you’re entertaining, serve it beautifully in a dish. At home, we keep it casual, loading up our bowls with our favourite toppings. The beauty of this recipe? You get to pick and choose what you feel like having. Simple, delicious, and fun!
Ingredients
Cooked cholay (see recipe)
Cooked cholay (see recipe)
red onions, sliced
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