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Spaghetti Alla Luciana Traditional Italian Octopus Pasta

Spaghetti Alla Luciana Traditional Italian Octopus Pasta

by natalieyospina ⏱ 2 hr 20 min 27 ingredients 22 steps

Spaghetti alla Luciana is a delicious seafood pasta dish inspired by the traditional Neapolitan recipe “Polpo alla Luciana.” This dish features tender octopus slow-cooked in a rich tomato sauce with olives, capers, and a touch of spice, creating a deep and flavorful sauce that perfectly coats the pasta.

Ingredients

250 g octopus (fresh, then frozen and thawed)
3 tbsp extra virgin olive oil
2 cloves garlic
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