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One Pan Baked Champagne Cream Sauce Fettuccine with Truffle Oil

One Pan Baked Champagne Cream Sauce Fettuccine with Truffle Oil

by halfbakedharvest_ ⏱ 45 min 23 ingredients 8 steps

Ingredients

4 tablespoons unsalted butter
2 cups heavy cream (or 1 cup milk, 1 cup cream)
1.5 cups champagne (may sub chicken or veggie broth if needed)
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Method

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