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Boeuf a L'orange

Boeuf a L'orange

by emmanuellebrien 15 ingredients 6 steps

Ingredients

400g de contre filet de boeuf désossé, le gras retiré, en lanières
2 cuil. à thé de farine tout usage non blanchie
1 cuil. à thé d'huile d'olive
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Method

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