super-green-sun-dried-tomato-herb-salad-with-crispy-chickpeas
Shredded kale, baby arugula, sweet sun-dried tomatoes, carrots, and plenty of fresh herbs. All tossed together with a simple lemon vinaigrette, crispy chickpeas, toasted pine nuts, feta cheese, and avocado for a salad that’s plentiful, healthy, and filling.
Ingredients
3 tablespoons raw pine nuts
1 tablespoon salted butter
1 head Tuscan kale
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