healthy-ish-homemade-samoas-cookies
Sharing a healthier take on the classic Girl Scout cookie. Lightly sweetened, buttery, whole grain shortbread cookies, topped with a toasted coconut and maple syrup-based “caramel”, then dipped and drizzled in sweet chocolate. Every last bite is sweet, coconutty, hinted with caramel, extra chocolatey, and so DELICIOUS. Absolutely nothing not to love about these homemade Samoa Cookies. Bonus? These Samoa Cookies are easy to make, have no processed sugars, and can even be made vegan.
Ingredients
1 stick (1/2 cup) salted butter, at room temperature
0.75 cup real maple syrup
12 ounces dark chocolate, chopped
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