butternut-squash-and-sausage-risotto
Comforting and hearty Italian risotto that celebrates the flavors of fall. Creamy and rich, served with toasted hazelnuts, crispy sage and lots of Parmesan cheese. This risotto is sure to impress!
Ingredients
1 tablespoon olive oil
1 lb (450 g) butternut squash, peeled and diced
Salt and pepper, to taste
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