butter-basted-pork-chops-with-onions-and-herbs
These Butter Basted Pork Chops with Onions and Herbs would make an incredible holiday main course! The juiciest pork you'll ever make!
Ingredients
2 (14 16 ounce) bone in center cut pork loin chops (about 1 1/4 inches thick)
1 tablespoon olive oil
3 tablespoons unsalted butter
🔒 The full recipe is members-only
19 more ingredients · 6 steps locked.
Unlock the full recipe — $5.99/mo