birriamen
Un delicioso birriamen que puedes disfrutar en mi restaurante @oaxaca_taqueria_bog en la calle 150 #19-19 en Bogotá o prepararlo en casa con esta receta fácil. Se acompaña con queso crema, limón y un picadillo de cilantro con cebolla blanca. [A delicious birriamen that you can enjoy at my restaurant @oaxaca_taqueria_bog at 150 #19-19 street in Bogotá or prepare it at home with this easy recipe. It is served with cream cheese, lemon, and a chopped mix of cilantro with white onion.]
Ingredients
600 g carne para pitar (sobrebarriga)
250 g pasta
2 litros de agua
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